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Mrs. Alina Hall, RD
Registered Dietitian in Chinle, Arizona
NPI 1659791143

Alina Hall is a Registered Dietitian based in Chinle, AZ. Alina Hall practices in Chinle, AZ and has the professional credentials of RD. The NPI Number for Alina Hall is 1659791143 and holds a License No. (Arizona).

The current practice location address for Alina Hall is Hwy 191 And Hospital Drive, Chinle, AZ and can be reached out via phone at 928-674-7166 and via fax at 928-674-7705.

Location: Hwy 191 And Hospital Drive, Chinle, AZ, 86503-8000
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659791143
Provider Name
Alina Hall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Hwy 191 And Hospital Drive, Chinle, AZ, 86503-8000
Phone Number
928-674-7166
Fax Number
928-674-7705
Provider Enumeration Date
04/23/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
993486 01 MI CDR RD #
institution
Provider Business Practice Location Address Details
Address
Hwy 191 And Hospital Drive
City
Chinle
State
Arizona
Zip
86503-3848
Phone Number
928-674-7166
Fax Number
928-674-7705
person
Provider Business Mailing Address Details
Address
Hwy 191 And Hospital Drive
City
Chinle
State
Arizona
Zip
86503-3848
Phone Number
928-674-7166
Fax Number
928-674-7705
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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