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Brooke Douglas; Nutrition Authority
Registered Dietitian in Puyallup, Washington
NPI 1659782167

Brooke Douglas; Nutrition Authority is a Registered Dietitian based in Puyallup, WA. Brooke Douglas; Nutrition Authority practices in Puyallup, WA. The NPI Number for Brooke Douglas; Nutrition Authority is 1659782167 and holds a License No. #706866 (Washington).

The current practice location address for Brooke Douglas; Nutrition Authority is 3806 9Th St Sw, Puyallup, WA and can be reached out via phone at 253-227-8284 and via fax at 206-350-2612. You can also correspond with Brooke Douglas; Nutrition Authority through the mailing address at 15308 136 AVE E, PUYALLUP, WA - 98374 (mailing address contact number: 253-227-8284).

Location: 3806 9Th St Sw, Puyallup, WA, 98374
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1659782167
Provider Name
Brooke Douglas; Nutrition Authority
Credential
Provider Entity Type
Organization
Address
3806 9Th St Sw, Puyallup, WA, 98374
Phone Number
253-227-8284
Fax Number
206-350-2612
Provider Enumeration Date
05/19/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3806 9Th St Sw
City
Puyallup
State
Washington
Zip
98373
Phone Number
253-227-8284
Fax Number
206-350-2612
person
Provider Business Mailing Address Details
Address
3806 9Th St Sw
City
Puyallup
State
Washington
Zip
98373
Phone Number
253-227-8284
Fax Number
206-350-2612
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
#706866 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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