person
Melvin Dennis Smith, RD
Registered Dietitian in Beltsville, Maryland
NPI 1659594828

Melvin Dennis Smith is a Registered Dietitian based in Mount Airy, MD. Melvin Dennis Smith practices in Beltsville, MD and has the professional credentials of RD. The NPI Number for Melvin Dennis Smith is 1659594828 and holds a License No. 661509 (Maryland).

The current practice location address for Melvin Dennis Smith is 10301 Baltimore Ave, Beltsville, MD and can be reached out via phone at 301-504-6369.

Location: 10301 Baltimore Ave, Beltsville, MD, 21771-7473
person
Provider Profile Details
NPI Number
1659594828
Provider Name
Melvin Dennis Smith
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
10301 Baltimore Ave, Beltsville, MD, 21771-7473
Phone Number
301-504-6369
Fax Number
Provider Enumeration Date
04/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
10301 Baltimore Ave
City
State
Zip
20705-2326
Phone Number
301-504-6369
Fax Number
person
Provider Business Mailing Address Details
Address
10301 Baltimore Ave
City
State
Zip
20705-2326
Phone Number
301-504-6369
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
661509 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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