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St Lukes Quakertown Hospital
Registered Dietitian in Quakertown, Pennsylvania
NPI 1659533172

St Lukes Quakertown Hospital is a Registered Dietitian based in Quakertown, PA. St Lukes Quakertown Hospital practices in Quakertown, PA. The NPI Number for St Lukes Quakertown Hospital is 1659533172 and holds a License No. (Pennsylvania).

The current practice location address for St Lukes Quakertown Hospital is 1021 Park Ave, Quakertown, PA and can be reached out via phone at 215-538-4598 and via fax at 215-529-5274.

Location: 1021 Park Ave, Quakertown, PA, 18951-1573
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1659533172
Provider Name
St Lukes Quakertown Hospital
Credential
Provider Entity Type
Organization
Address
1021 Park Ave, Quakertown, PA, 18951-1573
Phone Number
215-538-4598
Fax Number
215-529-5274
Provider Enumeration Date
06/26/2008
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
1021 Park Ave
City
Quakertown
State
Pennsylvania
Zip
18951-1573
Phone Number
215-538-4598
Fax Number
215-529-5274
person
Provider Business Mailing Address Details
Address
1021 Park Ave
City
Quakertown
State
Pennsylvania
Zip
18951-1573
Phone Number
215-538-4598
Fax Number
215-529-5274
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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