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Mrs. Gina Wilderspin, RD,LDN
Registered Dietitian in Batavia, Illinois
NPI 1659441673

Gina Wilderspin is a Registered Dietitian based in Batavia, IL. Gina Wilderspin practices in Batavia, IL and has the professional credentials of RD,LDN. The NPI Number for Gina Wilderspin is 1659441673 and holds a License No. (Illinois).

The current practice location address for Gina Wilderspin is 355 Wolcott Ln, Batavia, IL and can be reached out via phone at 630-452-2693.

Location: 355 Wolcott Ln, Batavia, IL, 60510-2874
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659441673
Provider Name
Gina Wilderspin
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
355 Wolcott Ln, Batavia, IL, 60510-2874
Phone Number
630-452-2693
Fax Number
Provider Enumeration Date
11/08/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
355 Wolcott Ln
City
Batavia
State
Illinois
Zip
60510-2874
Phone Number
630-452-2693
Fax Number
person
Provider Business Mailing Address Details
Address
355 Wolcott Ln
City
Batavia
State
Illinois
Zip
60510-2874
Phone Number
630-452-2693
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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