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Sharon S. Sweat, MS,RDN,LD
Registered Dietitian in Greeley, Colorado
NPI 1659030849

Sharon S. Sweat is a Registered Dietitian based in Greeley, CO. Sharon S. Sweat practices in Greeley, CO and has the professional credentials of MS,RDN,LD. The NPI Number for Sharon S. Sweat is 1659030849 and holds a License No. 2361 (Colorado).

The current practice location address for Sharon S. Sweat is 501 20Th St, Greeley, CO and can be reached out via phone at 803-237-0744.

Location: 501 20Th St, Greeley, CO, 80639-6900
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659030849
Provider Name
Sharon S. Sweat
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
501 20Th St, Greeley, CO, 80639-6900
Phone Number
803-237-0744
Fax Number
Provider Enumeration Date
12/15/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
501 20Th St
City
Greeley
State
Colorado
Zip
80639-6900
Phone Number
803-237-0744
Fax Number
person
Provider Business Mailing Address Details
Address
501 20Th St
City
Greeley
State
Colorado
Zip
80639-6900
Phone Number
803-237-0744
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2361 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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