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Marisa Lynn Creatura, RD
Registered Dietitian in Hartford, Connecticut
NPI 1659008217

Marisa Lynn Creatura is a Registered Dietitian based in Hartford, CT. Marisa Lynn Creatura practices in Hartford, CT and has the professional credentials of RD. The NPI Number for Marisa Lynn Creatura is 1659008217 and holds a License No. 1398 (Connecticut).

The current practice location address for Marisa Lynn Creatura is 80 Seymour St, Hartford, CT and can be reached out via phone at 860-972-2604.

Location: 80 Seymour St, Hartford, CT, 06102-8000
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1659008217
Provider Name
Marisa Lynn Creatura
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
80 Seymour St, Hartford, CT, 06102-8000
Phone Number
860-972-2604
Fax Number
Provider Enumeration Date
08/04/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
80 Seymour St
City
Hartford
State
Connecticut
Zip
06102-8000
Phone Number
860-972-2604
Fax Number
person
Provider Business Mailing Address Details
Address
80 Seymour St
City
Hartford
State
Connecticut
Zip
06102-8000
Phone Number
860-972-2604
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1398 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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