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Dr. Yingyi Zhong, RD,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1649978735

Yingyi Zhong is a Registered Dietitian based in Boston, MA. Yingyi Zhong practices in Boston, MA and has the professional credentials of RD,LDN. The NPI Number for Yingyi Zhong is 1649978735 and holds a License No. 5671 (Massachusetts).

The current practice location address for Yingyi Zhong is 175 Cambridge St Ste 340, Boston, MA and can be reached out via phone at 617-726-6540 and via fax at 617-726-0230.

Location: 175 Cambridge St Ste 340, Boston, MA, 02114-2796
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649978735
Provider Name
Yingyi Zhong
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
175 Cambridge St Ste 340, Boston, MA, 02114-2796
Phone Number
617-726-6540
Fax Number
617-726-0230
Provider Enumeration Date
02/20/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
175 Cambridge St Ste 340
City
Boston
State
Massachusetts
Zip
02114-2796
Phone Number
617-726-6540
Fax Number
617-726-0230
person
Provider Business Mailing Address Details
Address
175 Cambridge St Ste 340
City
Boston
State
Massachusetts
Zip
02114-2796
Phone Number
617-726-6540
Fax Number
617-726-0230
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5671 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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