person
Candace Campbell, RDN
Registered Dietitian in Clemmons, North Carolina
NPI 1649907296

Candace Campbell is a Registered Dietitian based in Lakeview, NC. Candace Campbell practices in Clemmons, NC and has the professional credentials of RDN. The NPI Number for Candace Campbell is 1649907296 and holds a License No. L006959 (North Carolina).

The current practice location address for Candace Campbell is 6045 Holder Rd, Clemmons, NC and can be reached out via phone at 910-690-5934.

Location: 6045 Holder Rd, Clemmons, NC, 28350-0150
person
Provider Profile Details
NPI Number
1649907296
Provider Name
Candace Campbell
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
6045 Holder Rd, Clemmons, NC, 28350-0150
Phone Number
910-690-5934
Fax Number
Provider Enumeration Date
08/03/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6045 Holder Rd
City
State
Zip
27012-8315
Phone Number
910-690-5934
Fax Number
person
Provider Business Mailing Address Details
Address
6045 Holder Rd
City
State
Zip
27012-8315
Phone Number
910-690-5934
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L006959 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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