person
Athena Bechere, RD
Registered Dietitian in Manteca, California
NPI 1649891755

Athena Bechere is a Registered Dietitian based in Manteca, CA. Athena Bechere practices in Manteca, CA and has the professional credentials of RD. The NPI Number for Athena Bechere is 1649891755 and holds a License No. 86095416 (California).

The current practice location address for Athena Bechere is 1721 W Yosemite Ave, Manteca, CA and can be reached out via phone at 209-824-6291.

Location: 1721 W Yosemite Ave, Manteca, CA, 95337-5130
person
Provider Profile Details
NPI Number
1649891755
Provider Name
Athena Bechere
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1721 W Yosemite Ave, Manteca, CA, 95337-5130
Phone Number
209-824-6291
Fax Number
Provider Enumeration Date
04/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1721 W Yosemite Ave
City
State
Zip
95337-5130
Phone Number
209-824-6291
Fax Number
person
Provider Business Mailing Address Details
Address
1721 W Yosemite Ave
City
State
Zip
95337-5130
Phone Number
209-824-6291
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86095416 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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