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Kim Schott
Registered Dietitian in Lakeport, California
NPI 1649848565

Kim Schott is a Registered Dietitian based in Kelseyville, CA. Kim Schott practices in Lakeport, CA. The NPI Number for Kim Schott is 1649848565 and holds a License No. 86110508 (California).

The current practice location address for Kim Schott is 831 Bevins St, Lakeport, CA and can be reached out via phone at 707-263-5253. You can also correspond with Kim Schott through the mailing address at 9495 TENAYA WAY, KELSEYVILLE, CA - 95451-9646 (mailing address contact number: ).

Location: 831 Bevins St, Lakeport, CA, 95451-9646
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649848565
Provider Name
Kim Schott
Credential
Provider Entity Type
Individual
Gender
Female
Address
831 Bevins St, Lakeport, CA, 95451-9646
Phone Number
707-263-5253
Fax Number
Provider Enumeration Date
06/16/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86110508 01 CA COMMISSION ON DIETETIC REGISTRATION (CDR)
institution
Provider Business Practice Location Address Details
Address
831 Bevins St
City
Lakeport
State
California
Zip
95453-9755
Phone Number
707-263-5253
Fax Number
person
Provider Business Mailing Address Details
Address
831 Bevins St
City
Lakeport
State
California
Zip
95453-9755
Phone Number
707-263-5253
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86110508 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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