person
Yehudit Ash, RD
Registered Dietitian in Edison, New Jersey
NPI 1649790932

Yehudit Ash is a Registered Dietitian based in Edison, NJ. Yehudit Ash practices in Edison, NJ and has the professional credentials of RD. The NPI Number for Yehudit Ash is 1649790932 and holds a License No. 3690 (New Jersey).

The current practice location address for Yehudit Ash is 136 Washington Avenue, Edison, NJ and can be reached out via phone at 908-208-4796. You can also correspond with Yehudit Ash through the mailing address at 136 WASHINGTON AVE, EDISON, NJ - 08817-2963 (mailing address contact number: ).

Location: 136 Washington Avenue, Edison, NJ, 08817-2963
person
Provider Profile Details
NPI Number
1649790932
Provider Name
Yehudit Ash
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
136 Washington Avenue, Edison, NJ, 08817-2963
Phone Number
908-208-4796
Fax Number
Provider Enumeration Date
06/27/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
136 Washington Avenue
City
State
Zip
08817
Phone Number
908-208-4796
Fax Number
person
Provider Business Mailing Address Details
Address
136 Washington Avenue
City
State
Zip
08817
Phone Number
908-208-4796
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3690 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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