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Amanda Bode, RDN,LD
Registered Dietitian in Wellington, Ohio
NPI 1649716853

Amanda Bode is a Registered Dietitian based in Wellington, OH. Amanda Bode practices in Wellington, OH and has the professional credentials of RDN,LD. The NPI Number for Amanda Bode is 1649716853 and holds a License No. 6489 (Ohio).

The current practice location address for Amanda Bode is 46471 Bursley Rd, Wellington, OH and can be reached out via phone at 440-420-7845.

Location: 46471 Bursley Rd, Wellington, OH, 44090-9254
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649716853
Provider Name
Amanda Bode
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
46471 Bursley Rd, Wellington, OH, 44090-9254
Phone Number
440-420-7845
Fax Number
Provider Enumeration Date
01/11/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
46471 Bursley Rd
City
Wellington
State
Ohio
Zip
44090-9254
Phone Number
440-420-7845
Fax Number
person
Provider Business Mailing Address Details
Address
46471 Bursley Rd
City
Wellington
State
Ohio
Zip
44090-9254
Phone Number
440-420-7845
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
6489 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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