person
Gail Feldkamp, RD
Registered Dietitian in Appleton, Wisconsin
NPI 1649629353

Gail Feldkamp is a Registered Dietitian based in Appleton, WI. Gail Feldkamp practices in Appleton, WI and has the professional credentials of RD. The NPI Number for Gail Feldkamp is 1649629353 and holds a License No. 2948-29 (Wisconsin).

The current practice location address for Gail Feldkamp is 1506 S Oneida St, Appleton, WI and can be reached out via phone at 920-730-4950 and via fax at 920-730-5316. You can also correspond with Gail Feldkamp through the mailing address at 1506 S ONEIDA ST, APPLETON, WI - 54915-1305 (mailing address contact number: 920-730-4950).

Location: 1506 S Oneida St, Appleton, WI, 54915-1305
person
Provider Profile Details
NPI Number
1649629353
Provider Name
Gail Feldkamp
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1506 S Oneida St, Appleton, WI, 54915-1305
Phone Number
920-730-4950
Fax Number
920-730-5316
Provider Enumeration Date
06/03/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1506 S Oneida St
City
State
Zip
54915-1305
Phone Number
920-730-4950
Fax Number
920-730-5316
person
Provider Business Mailing Address Details
Address
1506 S Oneida St
City
State
Zip
54915-1305
Phone Number
920-730-4950
Fax Number
920-730-5316
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2948-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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