person
Tara Lynn Sallee, MS,RD,LD
Registered Dietitian in Belton, Missouri
NPI 1649617028

Tara Lynn Sallee is a Registered Dietitian based in Lees Summit, MO. Tara Lynn Sallee practices in Belton, MO and has the professional credentials of MS,RD,LD. The NPI Number for Tara Lynn Sallee is 1649617028 and holds a License No. 2013008402 (Missouri).

The current practice location address for Tara Lynn Sallee is 1307 E North Ave, Belton, MO and can be reached out via phone at 816-318-0400 and via fax at 816-318-0467.

Location: 1307 E North Ave, Belton, MO, 64086-2979
person
Provider Profile Details
NPI Number
1649617028
Provider Name
Tara Lynn Sallee
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1307 E North Ave, Belton, MO, 64086-2979
Phone Number
816-318-0400
Fax Number
816-318-0467
Provider Enumeration Date
05/27/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1307 E North Ave
City
State
Zip
64012-5109
Phone Number
816-318-0400
Fax Number
816-318-0467
person
Provider Business Mailing Address Details
Address
1307 E North Ave
City
State
Zip
64012-5109
Phone Number
816-318-0400
Fax Number
816-318-0467
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2013008402 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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