person
Linda Colwell, RDN,LD
Registered Dietitian in Portland, Maine
NPI 1649601766

Linda Colwell is a Registered Dietitian based in Topsham, ME. Linda Colwell practices in Portland, ME and has the professional credentials of RDN,LD. The NPI Number for Linda Colwell is 1649601766 and holds a License No. DI 121 (Maine).

The current practice location address for Linda Colwell is 144 State St, Portland, ME and can be reached out via phone at 207-879-3597 and via fax at 207-879-3539.

Location: 144 State St, Portland, ME, 04086-1229
person
Provider Profile Details
NPI Number
1649601766
Provider Name
Linda Colwell
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
144 State St, Portland, ME, 04086-1229
Phone Number
207-879-3597
Fax Number
207-879-3539
Provider Enumeration Date
11/30/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
144 State St
City
State
Zip
04101-3776
Phone Number
207-879-3597
Fax Number
207-879-3539
person
Provider Business Mailing Address Details
Address
144 State St
City
State
Zip
04101-3776
Phone Number
207-879-3597
Fax Number
207-879-3539
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 121 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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