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Ms. Sue Ann Bess, RD,LD,CDE
Registered Dietitian in Dallas, Texas
NPI 1649458480

Sue Ann Bess is a Registered Dietitian based in Dallas, TX. Sue Ann Bess practices in Dallas, TX and has the professional credentials of RD,LD,CDE. The NPI Number for Sue Ann Bess is 1649458480 and holds a License No. DT05829 (Texas).

The current practice location address for Sue Ann Bess is 3500 W Wheatland Rd, Dallas, TX and can be reached out via phone at 214-947-7262 and via fax at 214-947-7266.

Location: 3500 W Wheatland Rd, Dallas, TX, 75237-3460
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649458480
Provider Name
Sue Ann Bess
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
3500 W Wheatland Rd, Dallas, TX, 75237-3460
Phone Number
214-947-7262
Fax Number
214-947-7266
Provider Enumeration Date
02/04/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT05829 01 TX SUE ANN BESS
institution
Provider Business Practice Location Address Details
Address
3500 W Wheatland Rd
City
Dallas
State
Texas
Zip
75237-3460
Phone Number
214-947-7262
Fax Number
214-947-7266
person
Provider Business Mailing Address Details
Address
3500 W Wheatland Rd
City
Dallas
State
Texas
Zip
75237-3460
Phone Number
214-947-7262
Fax Number
214-947-7266
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT05829 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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