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Elizabeth F. Barge, RD
Registered Dietitian in Norfolk, Virginia
NPI 1649405903

Elizabeth F. Barge is a Registered Dietitian based in Norfolk, VA. Elizabeth F. Barge practices in Norfolk, VA and has the professional credentials of RD. The NPI Number for Elizabeth F. Barge is 1649405903 and holds a License No. ADA680187 (Virginia).

The current practice location address for Elizabeth F. Barge is 4214 Columbus Ave, Norfolk, VA and can be reached out via phone at 757-627-2233. You can also correspond with Elizabeth F. Barge through the mailing address at 4214 COLUMBUS AVE, NORFOLK, VA - 23504-1074 (mailing address contact number: 757-627-2233).

Location: 4214 Columbus Ave, Norfolk, VA, 23504-1074
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649405903
Provider Name
Elizabeth F. Barge
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4214 Columbus Ave, Norfolk, VA, 23504-1074
Phone Number
757-627-2233
Fax Number
Provider Enumeration Date
05/15/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4214 Columbus Ave
City
Norfolk
State
Virginia
Zip
23504-1074
Phone Number
757-627-2233
Fax Number
person
Provider Business Mailing Address Details
Address
4214 Columbus Ave
City
Norfolk
State
Virginia
Zip
23504-1074
Phone Number
757-627-2233
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ADA680187 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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