person
Joan V. Ewig, RD
Registered Dietitian in Mequon, Wisconsin
NPI 1649398207

Joan V. Ewig is a Registered Dietitian based in Mequon, WI. Joan V. Ewig practices in Mequon, WI and has the professional credentials of RD. The NPI Number for Joan V. Ewig is 1649398207 and holds a License No. (Wisconsin).

The current practice location address for Joan V. Ewig is 13111 N Port Washington Rd, Mequon, WI and can be reached out via phone at 262-243-7564 and via fax at 262-243-7318. You can also correspond with Joan V. Ewig through the mailing address at 13111 N PORT WASHINGTON RD, MEQUON, WI - 53097-2416 (mailing address contact number: 262-243-7564).

Location: 13111 N Port Washington Rd, Mequon, WI, 53097-2416
person
Provider Profile Details
NPI Number
1649398207
Provider Name
Joan V. Ewig
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
13111 N Port Washington Rd, Mequon, WI, 53097-2416
Phone Number
262-243-7564
Fax Number
262-243-7318
Provider Enumeration Date
03/26/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13111 N Port Washington Rd
City
State
Zip
53097-2416
Phone Number
262-243-7564
Fax Number
262-243-7318
person
Provider Business Mailing Address Details
Address
13111 N Port Washington Rd
City
State
Zip
53097-2416
Phone Number
262-243-7564
Fax Number
262-243-7318
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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