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Mrs. Stephanie Ann Bergamini, RD,CDN
Registered Dietitian in Fishkill, New York
NPI 1649360520

Stephanie Ann Bergamini is a Registered Dietitian based in Edison, NY. Stephanie Ann Bergamini practices in Fishkill, NY and has the professional credentials of RD,CDN. The NPI Number for Stephanie Ann Bergamini is 1649360520 and holds a License No. 863831 (New York).

The current practice location address for Stephanie Ann Bergamini is 200 Westage Business Ctr Dr, Fishkill, NY and can be reached out via phone at 845-897-2905 and via fax at 845-897-2908.

Location: 200 Westage Business Ctr Dr, Fishkill, NY, 08837-3816
person
Provider Profile Details
NPI Number
1649360520
Provider Name
Stephanie Ann Bergamini
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
200 Westage Business Ctr Dr, Fishkill, NY, 08837-3816
Phone Number
845-897-2905
Fax Number
845-897-2908
Provider Enumeration Date
10/13/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
11610373 01 NY CAQH
institution
Provider Business Practice Location Address Details
Address
200 Westage Business Ctr Dr
City
State
Zip
12524-2264
Phone Number
845-897-2905
Fax Number
845-897-2908
person
Provider Business Mailing Address Details
Address
200 Westage Business Ctr Dr
City
State
Zip
12524-2264
Phone Number
845-897-2905
Fax Number
845-897-2908
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
863831 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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