person
Mrs. Caroline C, Mckee, RD
Registered Dietitian in Myrtle Beach, South Carolina
NPI 1649357484

Caroline C, Mckee is a Registered Dietitian based in Myrtle Beach, SC. Caroline C, Mckee practices in Myrtle Beach, SC and has the professional credentials of RD. The NPI Number for Caroline C, Mckee is 1649357484 and holds a License No. NONE (South Carolina).

The current practice location address for Caroline C, Mckee is Myrtle Beach Primary Care, Myrtle Beach, SC and can be reached out via phone at 843-232-2484 and via fax at 843-828-0338. You can also correspond with Caroline C, Mckee through the mailing address at 811 62ND AVE N, MYRTLE BEACH, SC - 29572-3210 (mailing address contact number: 843-449-3629).

Location: Myrtle Beach Primary Care, Myrtle Beach, SC, 29572-3210
person
Provider Profile Details
NPI Number
1649357484
Provider Name
Caroline C, Mckee
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Myrtle Beach Primary Care, Myrtle Beach, SC, 29572-3210
Phone Number
843-232-2484
Fax Number
843-828-0338
Provider Enumeration Date
11/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
Myrtle Beach Primary Care
City
State
Zip
29577-3210
Phone Number
843-232-2484
Fax Number
843-828-0338
person
Provider Business Mailing Address Details
Address
Myrtle Beach Primary Care
City
State
Zip
29577-3210
Phone Number
843-232-2484
Fax Number
843-828-0338
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
NONE ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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