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Sheila Marie Flavin, RD
Registered Dietitian in Williamsville, New York
NPI 1649356825

Sheila Marie Flavin is a Registered Dietitian based in Williamsville, NY. Sheila Marie Flavin practices in Williamsville, NY and has the professional credentials of RD. The NPI Number for Sheila Marie Flavin is 1649356825 and holds a License No. (New York).

The current practice location address for Sheila Marie Flavin is 5500 Main St, Williamsville, NY and can be reached out via phone at 716-634-1184 and via fax at 716-634-3207. You can also correspond with Sheila Marie Flavin through the mailing address at 5500 MAIN ST, WILLIAMSVILLE, NY - 14221 (mailing address contact number: 716-634-1184).

Location: 5500 Main St, Williamsville, NY, 14221
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649356825
Provider Name
Sheila Marie Flavin
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5500 Main St, Williamsville, NY, 14221
Phone Number
716-634-1184
Fax Number
716-634-3207
Provider Enumeration Date
10/31/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5500 Main St
City
Williamsville
State
New York
Zip
14221
Phone Number
716-634-1184
Fax Number
716-634-3207
person
Provider Business Mailing Address Details
Address
5500 Main St
City
Williamsville
State
New York
Zip
14221
Phone Number
716-634-1184
Fax Number
716-634-3207
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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