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Tim Halverson, RDN
Registered Dietitian in Shorewood, Wisconsin
NPI 1649048612

Tim Halverson is a Registered Dietitian based in Shorewood, WI. Tim Halverson practices in Shorewood, WI and has the professional credentials of RDN. The NPI Number for Tim Halverson is 1649048612 and holds a License No. 3859-29 (Wisconsin).

The current practice location address for Tim Halverson is 1807 E Olive St Apt 104, Shorewood, WI and can be reached out via phone at 920-286-3306.

Location: 1807 E Olive St Apt 104, Shorewood, WI, 53211-2049
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1649048612
Provider Name
Tim Halverson
Credential
RDN
Provider Entity Type
Individual
Gender
Male
Address
1807 E Olive St Apt 104, Shorewood, WI, 53211-2049
Phone Number
920-286-3306
Fax Number
Provider Enumeration Date
12/19/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1807 E Olive St Apt 104
City
Shorewood
State
Wisconsin
Zip
53211-2049
Phone Number
920-286-3306
Fax Number
person
Provider Business Mailing Address Details
Address
1807 E Olive St Apt 104
City
Shorewood
State
Wisconsin
Zip
53211-2049
Phone Number
920-286-3306
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3859-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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