Marilee Fritsch, RD - Pittsburgh, PA

Marilee Fritsch, RD

Registered Dietitian in Pittsburgh, Pennsylvania

NPI 1649041096

Marilee Fritsch is a Registered Dietitian based in Pittsburgh, PA. Marilee Fritsch practices in Pittsburgh, PA and has the professional credentials of RD. The NPI Number for Marilee Fritsch is 1649041096 and holds a License No. DN005761 (Pennsylvania).

The current practice location address for Marilee Fritsch is 1800 5Th Ave Apt 410, Pittsburgh, PA and can be reached out via phone at 412-759-2799.

Location: 1800 5Th Ave Apt 410, Pittsburgh, PA, 15219-5580

NPI Number

1649041096

Provider Name

Marilee Fritsch

Credential

Provider Entity Type

Individual

Gender

Female

Address

1800 5Th Ave Apt 410, Pittsburgh, PA, 15219-5580

Phone Number

412-759-2799

Fax Number

Provider Enumeration Date

01/15/2024

Last Update Date

03/10/2024

Address

1800 5Th Ave Apt 410

City

Pittsburgh

State

Pennsylvania

Zip

15219-5580

Phone Number

412-759-2799

Fax Number

Address

1800 5Th Ave Apt 410

City

Pittsburgh

State

Pennsylvania

Zip

15219-5580

Phone Number

412-759-2799

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN005761 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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