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Kim James, MS,RD,LD
Registered Dietitian in Louisville, Kentucky
NPI 1639941412

Kim James is a Registered Dietitian based in Louisville, KY. Kim James practices in Louisville, KY and has the professional credentials of MS,RD,LD. The NPI Number for Kim James is 1639941412 and holds a License No. (Kentucky).

The current practice location address for Kim James is 8602 Birch Ct, Louisville, KY and can be reached out via phone at 661-717-1587.

Location: 8602 Birch Ct, Louisville, KY, 40242-3461
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1639941412
Provider Name
Kim James
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
8602 Birch Ct, Louisville, KY, 40242-3461
Phone Number
661-717-1587
Fax Number
Provider Enumeration Date
10/25/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
8602 Birch Ct
City
Louisville
State
Kentucky
Zip
40242-3461
Phone Number
661-717-1587
Fax Number
person
Provider Business Mailing Address Details
Address
8602 Birch Ct
City
Louisville
State
Kentucky
Zip
40242-3461
Phone Number
661-717-1587
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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