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Lauren K Engle, RDN,LDN
Registered Dietitian in Mount Dora, Florida
NPI 1639860273

Lauren K Engle is a Registered Dietitian based in Apopka, FL. Lauren K Engle practices in Mount Dora, FL and has the professional credentials of RDN,LDN. The NPI Number for Lauren K Engle is 1639860273 and holds a License No. 12116 (Florida).

The current practice location address for Lauren K Engle is 445 Waterman Ave, Mount Dora, FL and can be reached out via phone at 352-383-0051.

Location: 445 Waterman Ave, Mount Dora, FL, 32703-1855
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1639860273
Provider Name
Lauren K Engle
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
445 Waterman Ave, Mount Dora, FL, 32703-1855
Phone Number
352-383-0051
Fax Number
Provider Enumeration Date
05/16/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
445 Waterman Ave
City
Mount Dora
State
Florida
Zip
32757-9518
Phone Number
352-383-0051
Fax Number
person
Provider Business Mailing Address Details
Address
445 Waterman Ave
City
Mount Dora
State
Florida
Zip
32757-9518
Phone Number
352-383-0051
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
12116 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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