person
Enya Meng, RD,MPH
Registered Dietitian in Santa Monica, California
NPI 1639748163

Enya Meng is a Registered Dietitian based in Los Angeles, CA. Enya Meng practices in Santa Monica, CA and has the professional credentials of RD,MPH. The NPI Number for Enya Meng is 1639748163 and holds a License No. 86079789 (California).

The current practice location address for Enya Meng is 3435 Ocean Park Blvd, Santa Monica, CA and can be reached out via phone at 323-391-7262.

Location: 3435 Ocean Park Blvd, Santa Monica, CA, 90014-1546
person
Provider Profile Details
NPI Number
1639748163
Provider Name
Enya Meng
Credential
RD,MPH
Provider Entity Type
Individual
Gender
Female
Address
3435 Ocean Park Blvd, Santa Monica, CA, 90014-1546
Phone Number
323-391-7262
Fax Number
Provider Enumeration Date
06/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3435 Ocean Park Blvd
City
State
Zip
90405-3301
Phone Number
323-391-7262
Fax Number
person
Provider Business Mailing Address Details
Address
3435 Ocean Park Blvd
City
State
Zip
90405-3301
Phone Number
323-391-7262
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86079789 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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