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Valerie Waterfield Parker, MSNRDN
Registered Dietitian in Sandusky, Ohio
NPI 1639644388

Valerie Waterfield Parker is a Registered Dietitian based in Sandusky, OH. Valerie Waterfield Parker practices in Sandusky, OH and has the professional credentials of MSNRDN. The NPI Number for Valerie Waterfield Parker is 1639644388 and holds a License No. LD.8209 (Ohio).

The current practice location address for Valerie Waterfield Parker is 1021 Cedar Point Rd, Sandusky, OH and can be reached out via phone at 419-625-0818.

Location: 1021 Cedar Point Rd, Sandusky, OH, 44870-5255
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1639644388
Provider Name
Valerie Waterfield Parker
Credential
MSNRDN
Provider Entity Type
Individual
Gender
Female
Address
1021 Cedar Point Rd, Sandusky, OH, 44870-5255
Phone Number
419-625-0818
Fax Number
Provider Enumeration Date
10/09/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1021 Cedar Point Rd
City
Sandusky
State
Ohio
Zip
44870-5255
Phone Number
419-625-0818
Fax Number
person
Provider Business Mailing Address Details
Address
1021 Cedar Point Rd
City
Sandusky
State
Ohio
Zip
44870-5255
Phone Number
419-625-0818
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.8209 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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