person
Susan Christine Cech, RD,LD
Registered Dietitian in Painesville, Ohio
NPI 1639639032

Susan Christine Cech is a Registered Dietitian based in Painesville, OH. Susan Christine Cech practices in Painesville, OH and has the professional credentials of RD,LD. The NPI Number for Susan Christine Cech is 1639639032 and holds a License No. LD3731 (Ohio).

The current practice location address for Susan Christine Cech is 1516 Greenfield Ln, Painesville, OH and can be reached out via phone at 216-374-5732. You can also correspond with Susan Christine Cech through the mailing address at 1516 GREENFIELD LN, PAINESVILLE, OH - 44077-6116 (mailing address contact number: 216-374-5732).

Location: 1516 Greenfield Ln, Painesville, OH, 44077-6116
person
Provider Profile Details
NPI Number
1639639032
Provider Name
Susan Christine Cech
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1516 Greenfield Ln, Painesville, OH, 44077-6116
Phone Number
216-374-5732
Fax Number
Provider Enumeration Date
03/21/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1516 Greenfield Ln
City
State
Zip
44077-6116
Phone Number
216-374-5732
Fax Number
person
Provider Business Mailing Address Details
Address
1516 Greenfield Ln
City
State
Zip
44077-6116
Phone Number
216-374-5732
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD3731 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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