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Danielle Dechellis, RD,LDN
Registered Dietitian in Tampa, Florida
NPI 1639610405

Danielle Dechellis is a Registered Dietitian based in Tampa, FL. Danielle Dechellis practices in Tampa, FL and has the professional credentials of RD,LDN. The NPI Number for Danielle Dechellis is 1639610405 and holds a License No. 8287 (Florida).

The current practice location address for Danielle Dechellis is 1012 W Alfred St, Tampa, FL and can be reached out via phone at 813-906-8372.

Location: 1012 W Alfred St, Tampa, FL, 33603-5310
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1639610405
Provider Name
Danielle Dechellis
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1012 W Alfred St, Tampa, FL, 33603-5310
Phone Number
813-906-8372
Fax Number
Provider Enumeration Date
03/13/2017
Last Update Date
11/16/2024
institution
Provider Business Practice Location Address Details
Address
1012 W Alfred St
City
Tampa
State
Florida
Zip
33603-5310
Phone Number
813-906-8372
Fax Number
person
Provider Business Mailing Address Details
Address
1012 W Alfred St
City
Tampa
State
Florida
Zip
33603-5310
Phone Number
813-906-8372
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
8287 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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