person
Stephanie Bazydlo, RD
Registered Dietitian in Shelby Township, Michigan
NPI 1639594799

Stephanie Bazydlo is a Registered Dietitian based in Shelby Township, MI. Stephanie Bazydlo practices in Shelby Township, MI and has the professional credentials of RD. The NPI Number for Stephanie Bazydlo is 1639594799 and holds a License No. 1002369 (Michigan).

The current practice location address for Stephanie Bazydlo is 50505 Schoenherr Rd, Shelby Township, MI and can be reached out via phone at 313-207-5133. You can also correspond with Stephanie Bazydlo through the mailing address at 50505 SCHOENHERR RD, SHELBY TOWNSHIP, MI - 48315-3140 (mailing address contact number: ).

Location: 50505 Schoenherr Rd, Shelby Township, MI, 48315-3140
person
Provider Profile Details
NPI Number
1639594799
Provider Name
Stephanie Bazydlo
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
50505 Schoenherr Rd, Shelby Township, MI, 48315-3140
Phone Number
313-207-5133
Fax Number
Provider Enumeration Date
02/26/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
50505 Schoenherr Rd
City
State
Zip
48315-3140
Phone Number
313-207-5133
Fax Number
person
Provider Business Mailing Address Details
Address
50505 Schoenherr Rd
City
State
Zip
48315-3140
Phone Number
313-207-5133
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1002369 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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