person
Miriam Hoda
Registered Dietitian in Webster, Texas
NPI 1639560865

Miriam Hoda is a Registered Dietitian based in Webster, TX. Miriam Hoda practices in Webster, TX. The NPI Number for Miriam Hoda is 1639560865 and holds a License No. 1044422 (Texas).

The current practice location address for Miriam Hoda is 600 N Kobayashi Ste 312, Webster, TX and can be reached out via phone at 281-337-3079 and via fax at 832-504-9312.

Location: 600 N Kobayashi Ste 312, Webster, TX, 77598-8538
person
Provider Profile Details
NPI Number
1639560865
Provider Name
Miriam Hoda
Credential
Provider Entity Type
Individual
Gender
Female
Address
600 N Kobayashi Ste 312, Webster, TX, 77598-8538
Phone Number
281-337-3079
Fax Number
832-504-9312
Provider Enumeration Date
02/10/2015
Last Update Date
09/14/2024
institution
Provider Business Practice Location Address Details
Address
600 N Kobayashi Ste 312
City
State
Zip
77598-4841
Phone Number
281-337-3079
Fax Number
832-504-9312
person
Provider Business Mailing Address Details
Address
600 N Kobayashi Ste 312
City
State
Zip
77598-4841
Phone Number
281-337-3079
Fax Number
832-504-9312
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1044422 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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