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Ms. Linda Diane Stefonek, RD
Registered Dietitian in New Richmond, Wisconsin
NPI 1639396336

Linda Diane Stefonek is a Registered Dietitian based in New Richmond, WI. Linda Diane Stefonek practices in New Richmond, WI and has the professional credentials of RD. The NPI Number for Linda Diane Stefonek is 1639396336 and holds a License No. 915-029 (Wisconsin).

The current practice location address for Linda Diane Stefonek is 535 Hospital Rd, New Richmond, WI and can be reached out via phone at 715-243-7202 and via fax at 715-243-7222.

Location: 535 Hospital Rd, New Richmond, WI, 54017-6942
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1639396336
Provider Name
Linda Diane Stefonek
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
535 Hospital Rd, New Richmond, WI, 54017-6942
Phone Number
715-243-7202
Fax Number
715-243-7222
Provider Enumeration Date
04/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
535 Hospital Rd
City
New Richmond
State
Wisconsin
Zip
54017-1449
Phone Number
715-243-7202
Fax Number
715-243-7222
person
Provider Business Mailing Address Details
Address
535 Hospital Rd
City
New Richmond
State
Wisconsin
Zip
54017-1449
Phone Number
715-243-7202
Fax Number
715-243-7222
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
915-029 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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