person
Mrs. Julie M. Jacobs-higdon, RD/LDN
Registered Dietitian in Groveland, Florida
NPI 1639341928

Julie M. Jacobs-higdon is a Registered Dietitian based in Groveland, FL. Julie M. Jacobs-higdon practices in Groveland, FL and has the professional credentials of RD/LDN. The NPI Number for Julie M. Jacobs-higdon is 1639341928 and holds a License No. 279 (Florida).

The current practice location address for Julie M. Jacobs-higdon is 4234 Ag Rd, Groveland, FL and can be reached out via phone at 407-446-3018.

Location: 4234 Ag Rd, Groveland, FL, 34736-9426
person
Provider Profile Details
NPI Number
1639341928
Provider Name
Julie M. Jacobs-higdon
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
4234 Ag Rd, Groveland, FL, 34736-9426
Phone Number
407-446-3018
Fax Number
Provider Enumeration Date
03/27/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4234 Ag Rd
City
State
Zip
34736-9426
Phone Number
407-446-3018
Fax Number
person
Provider Business Mailing Address Details
Address
4234 Ag Rd
City
State
Zip
34736-9426
Phone Number
407-446-3018
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
279 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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