person
Mrs. Frances Qing Feng, MS,RD,LDN
Registered Dietitian in Vernon Hills, Illinois
NPI 1639285604

Frances Qing Feng is a Registered Dietitian based in Lincolnshire, IL. Frances Qing Feng practices in Vernon Hills, IL and has the professional credentials of MS,RD,LDN. The NPI Number for Frances Qing Feng is 1639285604 and holds a License No. (Illinois).

The current practice location address for Frances Qing Feng is 1000 Butterfield Rd, Vernon Hills, IL and can be reached out via phone at 847-968-5511. You can also correspond with Frances Qing Feng through the mailing address at 23548 N ELM RD, LINCOLNSHIRE, IL - 60069-2200 (mailing address contact number: 847-721-1041).

Location: 1000 Butterfield Rd, Vernon Hills, IL, 60069-2200
person
Provider Profile Details
NPI Number
1639285604
Provider Name
Frances Qing Feng
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1000 Butterfield Rd, Vernon Hills, IL, 60069-2200
Phone Number
847-968-5511
Fax Number
Provider Enumeration Date
08/22/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1000 Butterfield Rd
City
State
Zip
60061-1312
Phone Number
847-968-5511
Fax Number
person
Provider Business Mailing Address Details
Address
1000 Butterfield Rd
City
State
Zip
60061-1312
Phone Number
847-968-5511
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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