person
Corinne L Clancy, RD
Registered Dietitian in Plymouth, Massachusetts
NPI 1639146186

Corinne L Clancy is a Registered Dietitian based in Plymouth, MA. Corinne L Clancy practices in Plymouth, MA and has the professional credentials of RD. The NPI Number for Corinne L Clancy is 1639146186 and holds a License No. 334 (Massachusetts).

The current practice location address for Corinne L Clancy is 46 Obery St, Plymouth, MA and can be reached out via phone at 508-210-5920. You can also correspond with Corinne L Clancy through the mailing address at 46 OBERY ST, PLYMOUTH, MA - 02360-2237 (mailing address contact number: 508-210-5920).

Location: 46 Obery St, Plymouth, MA, 02360-2237
person
Provider Profile Details
NPI Number
1639146186
Provider Name
Corinne L Clancy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
46 Obery St, Plymouth, MA, 02360-2237
Phone Number
508-210-5920
Fax Number
Provider Enumeration Date
03/03/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
46 Obery St
City
State
Zip
02360-2237
Phone Number
508-210-5920
Fax Number
person
Provider Business Mailing Address Details
Address
46 Obery St
City
State
Zip
02360-2237
Phone Number
508-210-5920
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
334 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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