Jessica Shaffer, RD, LDN - Pittsburgh, PA

Jessica Shaffer, RD,LDN

Registered Dietitian in Pittsburgh, Pennsylvania

NPI 1629783345

Jessica Shaffer is a Registered Dietitian based in Pittsburgh, PA. Jessica Shaffer practices in Pittsburgh, PA and has the professional credentials of RD,LDN. The NPI Number for Jessica Shaffer is 1629783345 and holds a License No. DN005967 (Pennsylvania).

The current practice location address for Jessica Shaffer is 571 Alger St, Pittsburgh, PA and can be reached out via phone at 570-772-7019.

Location: 571 Alger St, Pittsburgh, PA, 15207-1043

NPI Number

1629783345

Provider Name

Jessica Shaffer

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

571 Alger St, Pittsburgh, PA, 15207-1043

Phone Number

570-772-7019

Fax Number

Provider Enumeration Date

01/17/2023

Last Update Date

03/10/2024

Address

571 Alger St

City

Pittsburgh

State

Pennsylvania

Zip

15207-1043

Phone Number

570-772-7019

Fax Number

Address

571 Alger St

City

Pittsburgh

State

Pennsylvania

Zip

15207-1043

Phone Number

570-772-7019

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN005967 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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