person
Shahrzad Jalili
Registered Dietitian in Sandy, Utah
NPI 1629738265

Shahrzad Jalili is a Registered Dietitian based in Sandy, UT. Shahrzad Jalili practices in Sandy, UT. The NPI Number for Shahrzad Jalili is 1629738265 and holds a License No. 86067089 (Utah).

The current practice location address for Shahrzad Jalili is 9690 S 300 W Fl 3, Sandy, UT and can be reached out via phone at 801-702-3278. You can also correspond with Shahrzad Jalili through the mailing address at 9690 S 300 W FL 3, SANDY, UT - 84070-3340 (mailing address contact number: 801-702-3278).

Location: 9690 S 300 W Fl 3, Sandy, UT, 84070-3340
person
Provider Profile Details
NPI Number
1629738265
Provider Name
Shahrzad Jalili
Credential
Provider Entity Type
Individual
Gender
Female
Address
9690 S 300 W Fl 3, Sandy, UT, 84070-3340
Phone Number
801-702-3278
Fax Number
Provider Enumeration Date
12/22/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
9690 S 300 W Fl 3
City
State
Zip
84070-3340
Phone Number
801-702-3278
Fax Number
person
Provider Business Mailing Address Details
Address
9690 S 300 W Fl 3
City
State
Zip
84070-3340
Phone Number
801-702-3278
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86067089 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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