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Mrs. Karen Farnsworth Sawatzki, RDN
Registered Dietitian in Pleasant Grove, Utah
NPI 1629643655

Karen Farnsworth Sawatzki is a Registered Dietitian based in Lehi, UT. Karen Farnsworth Sawatzki practices in Pleasant Grove, UT and has the professional credentials of RDN. The NPI Number for Karen Farnsworth Sawatzki is 1629643655 and holds a License No. 34-8073-4901 (Utah).

The current practice location address for Karen Farnsworth Sawatzki is 360 S 1300 W, Pleasant Grove, UT and can be reached out via phone at 385-440-1400. You can also correspond with Karen Farnsworth Sawatzki through the mailing address at 708 W 240 S, LEHI, UT - 84043-2515 (mailing address contact number: 801-362-1930).

Location: 360 S 1300 W, Pleasant Grove, UT, 84043-2515
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1629643655
Provider Name
Karen Farnsworth Sawatzki
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
360 S 1300 W, Pleasant Grove, UT, 84043-2515
Phone Number
385-440-1400
Fax Number
Provider Enumeration Date
05/21/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
360 S 1300 W
City
Pleasant Grove
State
Utah
Zip
84062-3761
Phone Number
385-440-1400
Fax Number
person
Provider Business Mailing Address Details
Address
708 W 240 S
City
Lehi
State
Utah
Zip
84043-2515
Phone Number
801-362-1930
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
34-8073-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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