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Aimee Y Yan, RD
Registered Dietitian in San Francisco, California
NPI 1629602941

Aimee Y Yan is a Registered Dietitian based in Menlo Park, CA. Aimee Y Yan practices in San Francisco, CA and has the professional credentials of RD. The NPI Number for Aimee Y Yan is 1629602941 and holds a License No. (California).

The current practice location address for Aimee Y Yan is 930 4Th St, San Francisco, CA and can be reached out via phone at 415-974-6784.

Location: 930 4Th St, San Francisco, CA, 94025-6367
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1629602941
Provider Name
Aimee Y Yan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
930 4Th St, San Francisco, CA, 94025-6367
Phone Number
415-974-6784
Fax Number
Provider Enumeration Date
02/25/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
930 4Th St
City
San Francisco
State
California
Zip
94158-1628
Phone Number
415-974-6784
Fax Number
person
Provider Business Mailing Address Details
Address
930 4Th St
City
San Francisco
State
California
Zip
94158-1628
Phone Number
415-974-6784
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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