person
Tina L Mcfarlin, MSW&CNC
Nutritionist in Littleton, Colorado
NPI 1629396767

Tina L Mcfarlin is a Nutritionist based in Littleton, CO. Tina L Mcfarlin practices in Littleton, CO and has the professional credentials of MSW&CNC. The NPI Number for Tina L Mcfarlin is 1629396767 and holds a License No. (Colorado).

The current practice location address for Tina L Mcfarlin is 12744 W. Bowles Place, Littleton, CO and can be reached out via phone at 303-495-4514. You can also correspond with Tina L Mcfarlin through the mailing address at 12744 W. BOWLES PLACE, LITTLETON, CO - 80127 (mailing address contact number: 303-495-4514).

Location: 12744 W. Bowles Place, Littleton, CO, 80127
person
Provider Profile Details
NPI Number
1629396767
Provider Name
Tina L Mcfarlin
Credential
MSW&CNC
Provider Entity Type
Individual
Gender
Female
Address
12744 W. Bowles Place, Littleton, CO, 80127
Phone Number
303-495-4514
Fax Number
Provider Enumeration Date
05/13/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
12744 W. Bowles Place
City
State
Zip
80127
Phone Number
303-495-4514
Fax Number
person
Provider Business Mailing Address Details
Address
12744 W. Bowles Place
City
State
Zip
80127
Phone Number
303-495-4514
Fax Number
person
Provider's Taxonomy Details 1
Type
Behavioral Health & Social Service Providers
Classification
Social Worker
Speciality
-
Taxonomy
License No.
()
Definition
A social worker is a person who is qualified by a Social Work degree, and licensed, certified or registered by the state as a social worker to practice within the scope of that license. A social worker provides assistance and counseling to clients and their families who are dealing with social, emotional and environmental problems. Social work services may be rendered to individuals, families, groups, and the public.
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
-
Taxonomy
License No.
()
Definition
A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.
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