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Michaela Ann Kruse, MA,RD,LD
Registered Dietitian in Champaign, Illinois
NPI 1629389515

Michaela Ann Kruse is a Registered Dietitian based in Champaign, IL. Michaela Ann Kruse practices in Champaign, IL and has the professional credentials of MA,RD,LD. The NPI Number for Michaela Ann Kruse is 1629389515 and holds a License No. 164.006418 (Illinois).

The current practice location address for Michaela Ann Kruse is 2906 Crossing Ct, Champaign, IL and can be reached out via phone at 217-356-6543 and via fax at 217-366-0037.

Location: 2906 Crossing Ct, Champaign, IL, 61822-6163
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1629389515
Provider Name
Michaela Ann Kruse
Credential
MA,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2906 Crossing Ct, Champaign, IL, 61822-6163
Phone Number
217-356-6543
Fax Number
217-366-0037
Provider Enumeration Date
06/25/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2906 Crossing Ct
City
Champaign
State
Illinois
Zip
61822-6163
Phone Number
217-356-6543
Fax Number
217-366-0037
person
Provider Business Mailing Address Details
Address
2906 Crossing Ct
City
Champaign
State
Illinois
Zip
61822-6163
Phone Number
217-356-6543
Fax Number
217-366-0037
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.006418 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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