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Dr. Laura M Taber, PHD,RD,LD
Registered Dietitian in Rio Rancho, New Mexico
NPI 1629380381

Laura M Taber is a Registered Dietitian based in Rio Rancho, NM. Laura M Taber practices in Rio Rancho, NM and has the professional credentials of PHD,RD,LD. The NPI Number for Laura M Taber is 1629380381 and holds a License No. LD-0633 (New Mexico).

The current practice location address for Laura M Taber is 273 Nicklaus Dr Se, Rio Rancho, NM and can be reached out via phone at 505-353-2951.

Location: 273 Nicklaus Dr Se, Rio Rancho, NM, 87124-3458
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1629380381
Provider Name
Laura M Taber
Credential
PHD,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
273 Nicklaus Dr Se, Rio Rancho, NM, 87124-3458
Phone Number
505-353-2951
Fax Number
Provider Enumeration Date
07/10/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
03-192035-00-7 01 NM NEW MEXICO TRD ID #
80-0614609 01 FEDERAL ID NUMBER
institution
Provider Business Practice Location Address Details
Address
273 Nicklaus Dr Se
City
Rio Rancho
State
New Mexico
Zip
87124-3458
Phone Number
505-353-2951
Fax Number
person
Provider Business Mailing Address Details
Address
273 Nicklaus Dr Se
City
Rio Rancho
State
New Mexico
Zip
87124-3458
Phone Number
505-353-2951
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-0633 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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