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Skillful Eating, Llc
Registered Dietitian in Santa Barbara, California
NPI 1629301502

Skillful Eating, Llc is a Registered Dietitian based in Santa Barbara, CA. Skillful Eating, Llc practices in Santa Barbara, CA. The NPI Number for Skillful Eating, Llc is 1629301502 and holds a License No. 838491 (California).

The current practice location address for Skillful Eating, Llc is 1500 Chapala St, Santa Barbara, CA and can be reached out via phone at 805-403-7533. You can also correspond with Skillful Eating, Llc through the mailing address at 2024 ANACAPA ST APT 2, SANTA BARBARA, CA - 93105-5519 (mailing address contact number: 805-403-7533).

Location: 1500 Chapala St, Santa Barbara, CA, 93105-5519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1629301502
Provider Name
Skillful Eating, Llc
Credential
Provider Entity Type
Organization
Address
1500 Chapala St, Santa Barbara, CA, 93105-5519
Phone Number
805-403-7533
Fax Number
Provider Enumeration Date
09/10/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1500 Chapala St
City
Santa Barbara
State
California
Zip
93101-3075
Phone Number
805-403-7533
Fax Number
person
Provider Business Mailing Address Details
Address
2024 Anacapa St Apt 2
City
Santa Barbara
State
California
Zip
93105-5519
Phone Number
805-403-7533
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
838491 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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