person
Loraine Sue Shimada, RD
Registered Dietitian in Marina Del Rey, California
NPI 1629265335

Loraine Sue Shimada is a Registered Dietitian based in Marina Del Rey, CA. Loraine Sue Shimada practices in Marina Del Rey, CA and has the professional credentials of RD. The NPI Number for Loraine Sue Shimada is 1629265335 and holds a License No. (California).

The current practice location address for Loraine Sue Shimada is 4644 Lincoln Blvd, Marina Del Rey, CA and can be reached out via phone at 310-578-6747 and via fax at 310-578-6750.

Location: 4644 Lincoln Blvd, Marina Del Rey, CA, 90292-6313
person
Provider Profile Details
NPI Number
1629265335
Provider Name
Loraine Sue Shimada
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4644 Lincoln Blvd, Marina Del Rey, CA, 90292-6313
Phone Number
310-578-6747
Fax Number
310-578-6750
Provider Enumeration Date
09/26/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4644 Lincoln Blvd
City
State
Zip
90292-6313
Phone Number
310-578-6747
Fax Number
310-578-6750
person
Provider Business Mailing Address Details
Address
4644 Lincoln Blvd
City
State
Zip
90292-6313
Phone Number
310-578-6747
Fax Number
310-578-6750
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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