person
Linda Piette, RD,LD
Registered Dietitian in Andover, Massachusetts
NPI 1629250865

Linda Piette is a Registered Dietitian based in Andover, MA. Linda Piette practices in Andover, MA and has the professional credentials of RD,LD. The NPI Number for Linda Piette is 1629250865 and holds a License No. NU 1519 (Massachusetts).

The current practice location address for Linda Piette is 32 Osgood St, Andover, MA and can be reached out via phone at 978-475-3806 and via fax at 978-475-6288.

Location: 32 Osgood St, Andover, MA, 01810-4529
person
Provider Profile Details
NPI Number
1629250865
Provider Name
Linda Piette
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
32 Osgood St, Andover, MA, 01810-4529
Phone Number
978-475-3806
Fax Number
978-475-6288
Provider Enumeration Date
11/29/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
32 Osgood St
City
State
Zip
01810-5411
Phone Number
978-475-3806
Fax Number
978-475-6288
person
Provider Business Mailing Address Details
Address
32 Osgood St
City
State
Zip
01810-5411
Phone Number
978-475-3806
Fax Number
978-475-6288
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
NU 1519 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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