person
Anjani Upponi, RDLD
Registered Dietitian in Dallas, Texas
NPI 1629137567

Anjani Upponi is a Registered Dietitian based in Allen, TX. Anjani Upponi practices in Dallas, TX and has the professional credentials of RDLD. The NPI Number for Anjani Upponi is 1629137567 and holds a License No. DT07626 (Texas).

The current practice location address for Anjani Upponi is 5959 Royal Ln Ste 515, Dallas, TX and can be reached out via phone at 214-373-5305. You can also correspond with Anjani Upponi through the mailing address at 2202 THORNBURY LN, ALLEN, TX - 75013-5360 (mailing address contact number: ).

Location: 5959 Royal Ln Ste 515, Dallas, TX, 75013-5360
person
Provider Profile Details
NPI Number
1629137567
Provider Name
Anjani Upponi
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
5959 Royal Ln Ste 515, Dallas, TX, 75013-5360
Phone Number
214-373-5305
Fax Number
Provider Enumeration Date
12/06/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5959 Royal Ln Ste 515
City
State
Zip
75230-3890
Phone Number
214-373-5305
Fax Number
person
Provider Business Mailing Address Details
Address
5959 Royal Ln Ste 515
City
State
Zip
75230-3890
Phone Number
214-373-5305
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT07626 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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