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Mrs. Sarah Gendreau Bignotti, RD,LD,CDE
Registered Dietitian in Duluth, Georgia
NPI 1619945482

Sarah Gendreau Bignotti is a Registered Dietitian based in Duluth, GA. Sarah Gendreau Bignotti practices in Duluth, GA and has the professional credentials of RD,LD,CDE. The NPI Number for Sarah Gendreau Bignotti is 1619945482 and holds a License No. 1674 (Georgia).

The current practice location address for Sarah Gendreau Bignotti is 3855 Pleasant Hill Rd, Duluth, GA and can be reached out via phone at 678-584-7660 and via fax at 678-584-7679.

Location: 3855 Pleasant Hill Rd, Duluth, GA, 30097-2236
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619945482
Provider Name
Sarah Gendreau Bignotti
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
3855 Pleasant Hill Rd, Duluth, GA, 30097-2236
Phone Number
678-584-7660
Fax Number
678-584-7679
Provider Enumeration Date
03/09/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3855 Pleasant Hill Rd
City
Duluth
State
Georgia
Zip
30096-1407
Phone Number
678-584-7660
Fax Number
678-584-7679
person
Provider Business Mailing Address Details
Address
3855 Pleasant Hill Rd
City
Duluth
State
Georgia
Zip
30096-1407
Phone Number
678-584-7660
Fax Number
678-584-7679
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1674 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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