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Brian A Keppen, RD
Registered Dietitian in Barron, Wisconsin
NPI 1619937604

Brian A Keppen is a Registered Dietitian based in Barron, WI. Brian A Keppen practices in Barron, WI and has the professional credentials of RD. The NPI Number for Brian A Keppen is 1619937604 and holds a License No. 1572 (Wisconsin).

The current practice location address for Brian A Keppen is 1222 E Woodland Ave, Barron, WI and can be reached out via phone at 715-838-5222.

Location: 1222 E Woodland Ave, Barron, WI, 54812-1765
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619937604
Provider Name
Brian A Keppen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1222 E Woodland Ave, Barron, WI, 54812-1765
Phone Number
715-838-5222
Fax Number
Provider Enumeration Date
03/24/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1222 E Woodland Ave
City
Barron
State
Wisconsin
Zip
54812-1765
Phone Number
715-838-5222
Fax Number
person
Provider Business Mailing Address Details
Address
1222 E Woodland Ave
City
Barron
State
Wisconsin
Zip
54812-1765
Phone Number
715-838-5222
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1572 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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