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Elizabeth Knostman, RDN,LD
Registered Dietitian in Dayton, Ohio
NPI 1619733193

Elizabeth Knostman is a Registered Dietitian based in Dayton, OH. Elizabeth Knostman practices in Dayton, OH and has the professional credentials of RDN,LD. The NPI Number for Elizabeth Knostman is 1619733193 and holds a License No. (Ohio).

The current practice location address for Elizabeth Knostman is 2555 S Dixie Dr, Dayton, OH and can be reached out via phone at 937-220-6611 and via fax at 937-224-0240.

Location: 2555 S Dixie Dr, Dayton, OH, 45409-1539
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619733193
Provider Name
Elizabeth Knostman
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2555 S Dixie Dr, Dayton, OH, 45409-1539
Phone Number
937-220-6611
Fax Number
937-224-0240
Provider Enumeration Date
02/22/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
2555 S Dixie Dr
City
Dayton
State
Ohio
Zip
45409-1539
Phone Number
937-220-6611
Fax Number
937-224-0240
person
Provider Business Mailing Address Details
Address
2555 S Dixie Dr
City
Dayton
State
Ohio
Zip
45409-1539
Phone Number
937-220-6611
Fax Number
937-224-0240
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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